Customers rave about the delicious food and wine from Calabria. They specifically mention the Ragu and the bread served with the sauce. The Trebeanno wine is also highly recommended.
The waitress is described as really nice and available for any questions customers may have had. The staff overall is said to be lovely and attentive.
Customers mention that the restaurant is a cute, busy little place. They also note that it can get quite crowded, so booking in advance is recommended.
Customers give the restaurant a 5-star rating, describing everything about it as fantastic. Despite the long wait for a booking, they believe it is worth it.
Customers mention that the bowls the pasta is served in weren't heated, which meant they had to eat quickly before it got cold. They suggest using heated bowls to keep the food warm longer.
2024 / dublinlovers.city
