The restaurant serves American-style pizzas with light crisp bases and a variety of traditional and contemporary topping combinations. They also offer non-pizza options such as chicken wings, main course salads, and roasted Irish half-chicken.
The restaurant prides itself on using fresh ingredients that are prepared in their own kitchens. They source their ingredients from Irish suppliers whenever possible, such as pepperoni from Dundalk, mozzarella from Bandon, and Irish chicken from Kelly Brothers Butchers in Crumlin.
The restaurant offers a Click and Collect Take Away Service for convenience. They have recently introduced Vegan Mozzarella Cheese as an option on their pizzas. They also have seating for fifty, a take-away service, and delivery options through Deliveroo.
The restaurant's signature pizzas are baked in a Woodstone pizza oven imported from Washington State in the USA. These ovens are considered the best in the world and help create outstanding pizza bases. The pizza dough is freshly made every day on the premises.
Customers can expect friendly and fast service at the restaurant. The location is very convenient to the Drumcondra train station. The restaurant has received positive feedback for its food quality and service, making it a popular choice for pizza lovers.
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